If we could grow our food directly on our backs, would we be more sensitive to sustainable development issues?
From no-waste cooking to self-repair, why not take advantage of the lockdown to try out some eco-citizen practices at home?
Lending and renting objects to people living nearby is the idea of the "depot" platform set up in Leipzig, Germany, with the support of the Veolia Foundation.
A stove fuelled by an eco-friendly cooking gel. The Nigerian company Green Energy BioFuels’ solution to air pollution in Africa.
Endlessly recycle, lead a zero waste lifestyle, innovate taking inspiration from nature and devise business models that are both circular and profitable... all covered in five key books about the circular economy.
To keep them out of the trash, @ChopValue turns wooden chopsticks into beautiful, functional and sustainable objects. 🥢♻
Would the traditional lace of Puy-en-Velay be a solution to save the corals?
Can we recycled oyster shells to make wetsuits? This is the challenge taken up by @sooruzofficial! 🦪🏄♀️
The founders of @Project_Vesta firmly believe it’s possible to reduce CO2 emissions thanks to this green sand. 💚
Turning household waste into stone. This is what the start-up @Neolithe_FR does. ♻
An ethical, 100% organic all-natural snack… to add value to surplus tropical fruit. 🍌🍍
The new @theseacleaners flagship — the #Mata — will have the mission of collecting, treating and recycling large quantities of plastic waste ending up in oceans. ⛵♻
Brighton-based business @gomi_design have been upcycling #plastic waste to create fully #circular consumer tech. Now, they’re using e-waste to produce portable speakers powered by rechargeable second-life batteries!
springwise.com/innovation/com…
springwise.com/innovation/com…
Greener than meat. @Solar_Foods makes it possible to manufacture a food product similar to wheat flour using just water, electricity and… CO2.